Monday, April 10, 2017

Routine Preoperative Teaching (Adults)

Diet

  • Nausea and/or vomiting may be present for the first 24 hours after surgery as a side effect of general anesthetic agents.
  • Antiemetics may be ordered on a PRN basis IV/PO/PR.
  • Diet will begin with clear liquids and advanced as tolerated when nausea/vomiting resolves.

Pain Management

  • Introduce and explain pain assessment scales (Simple Descriptive, 0-10 Numeric). Identify patient's preference.
  • Establish acceptable pain level and document.
  • Reassure that patient will be assessed frequently for pain.
  • Pain medication will be administered intravenously on PRN basis while IV access is available.
  • Oral pain medications will be available when patient is taking PO.

Activity

  • HOB is elevated 30°.
  • Activity will be UAL.

Intravenous (IV) Solutions/Medications

  • Necessary to administer fluids until oral intake adequate.
  • IV necessary to administer analgesics/antiemetics and steroids (Decadron) for swelling.

Humidity

  • Discuss methods of providing supplemental humidity to reduce mouth and throat dryness.

Voice Rest

  • Patient may or may not be placed on voice restrictions:
    • Strict voice rest for 48 hours after surgery is rarely used in our practice, but may be useful for selective cases.
    • Conservative voice use for 2 weeks is more common, but not always recommended;
      • The 'Arm's Length Rule": patient not to talk unnecessarily or vocalize any louder than to speak to someone an arm's length away.
  • Paper and pen or picture board may be provided to assist in communication.

Wound Management

  • Neck dressing will be in place and possibly an abdominal dressing if fat is harvested.
    • Rubber-band drain in the neck incision line.
    • Suture line care 2 to 4 times daily after dressing is removed, continued until sutures removed postoperative day 5 to 7.

Discharge Instructions

  • Discharge instructions per B-19b1--Vocal Cord Procedure
  • Discharge instructions per B-19b1--Suture Line Care